ORO DI MACINA

ORO DI MACINA

This is the Molino Vigevano flagship product dedicated
to the most discerning pastry chefs,
who, like you, always and only want the best.
The secret of this blend lies in the stone milled flakes of wheat germ,
still vital and rich in nutrients.

IL GRAN DOLCE

Outstanding blends obtained from choice raw materials,
versatile and easy to use, perfected for faster mixing
and designed for a choice of
preferred shortening and to consistently ensure
results of the highest quality.

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FARINE DELLA TRADIZIONE

Ideal for classic recipes and dedicated to master pastry chefs.
They are made from a special selection of fine grains,
gently milled to naturally enhance
all the components of the grain.

ORO FREE

ORO FREE

After decades of research, from the Molino Vigevano laboritories,
Oro Free, a food intolerance line, dedicated entirely to gluten-free
pastry, is born.
The blends are carefully selected to guarantee consistency,
and the total absence of contamination.